Mission Bay offers more than just stunning beaches and scenic reserves—it’s also home to two top-tier gastropubs, each with its own unique vibe.

De Fontein brings a taste of Belgium to Auckland, offering a family-friendly space with authentic décor imported from Belgium. Known for its fresh mussels and frites, it also serves some of the best Belgian beer in the country—including air-freighted ales and expertly poured Stella Artois.

Right across the road, Mission Bay Tap Room delivers a relaxed Kiwi craft beer experience. With 18 brews on tap from Good George, seasonal specialties like passionfruit IPA, and even house-made gin, it’s a haven for beer lovers. Add in quiz nights, live music, and a menu tailored to local tastes, and you’ve got the perfect laid-back spot.

Make the most of the last weeks of Daylight Savings and take the scenic 10-minute drive from the CBD and enjoy the best of both worlds in Mission Bay.